Ingredients
- Preparation of the recipe: 30 minutes
- 250 g biscuits (small brown) crumbled
- 125 g of melted soft butter
- 1/2 teaspoons of grated nutmeg (if you like) For garnish
- 500 g of white cheese (type cheese)
- 150 g caster sugar
- 2 tablespoons flour
- 3 eggs
- 25 cl of fresh cream
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